Hi everyone,
Merry Christmas week!
We are hoping for a healthy and happy Christmas for all.
We are working on the healthy,
as Rob is still ailing from his wisdom tooth extraction,
my mom is sick
and I can hear Chris downstairs hacking up a lung as I type.
Ah, the joys of the germ spreading season!
But wait, the very reason you came:
The Menu!
Sunday (yesterday): Artichoke pasta, fresh pineapple wedges
Monday: farfalle with homemade meat sauce
Tuesday: salmon with brown sugar glaze, red potatoes, green beans
Wednesday: crock pot roasted chicken, gravy, rice, fruit
Thursday: CHRISTMAS!!
Morning:
overnight cinnamon rolls, breakfast meats, hot chocolate
Dinner:
Appetizers:
hot artichoke dip and baguettes, fruit salad, crudite, shrimp
Main Meal:
Beef tenderloin, crab cakes, salad, asparagus, baked potatoes
Dessert: whiskey cake and pumpkin pie
Friday: breaded tilapia, something else, fruit
Saturday: Leftovers
for more great menu ideas, pop over to Laura at orgjunkie.com!
2 comments:
Hey, your Christmas day menu is almost the same as ours.. although we have mashed potatoes and corn. I hope everyone is well enough to enjoy the meal.
Great Menu!! I hope the family gets better soon. We are having cinnamon rolls for breakfast too. I would love your recipe for overnight ones. I usually have store-brought. Merry Christmas.
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